OUR STORY

Whole Sum Kitchen's goal is to bring wellness to the community by offering a balanced selection of food + drink.

Whole Sum Kitchen was launched following a 15-month one-man adventure across the globe.  On return from this amazing adventure, founder Evan Tepper returned with a refined perspective of himself and the world around him. During his travels Evan mostly dined on local, farm-fresh food and shopped many local markets - both of which helped shape his vision for Whole Sum Kitchen.

Our food truck was launched in 2015 and has been serving wholesome juices and smoothies ever since.  The cafe opened in December 2016 with an expanded menu, offering a variety of healthy and delicious food options such as soup, salads, protein bowls, chia pudding, acai bowls and more!

Between our yellow food truck and our welcoming cafe, we hope to have the opportunity to serve you again and again.  



JOIN OUR TEAM

At Whole Sum Kitchen we’re always looking for great people who share our values. If you love providing customers with memorable service, are health conscious and enjoy working hard while having fun, fill out an application


IN THE NEWS

KARE 11 - Amped Up: Whole Sum Kitchen - watch video
Star Tribune - Food truck Whole Sum rides juice and smoothie craze to Mpls. storefront - full story
Pioneer Press - Neighborhood Bliss - full story
Eater Twin Cities - 11 Healthy Restaurants that Won't Make You Hate Your Life - full story
Minneapolis / St. Paul Business Journal - Whole Sum food truck expands with south Minneapolis cafe - full story
Southwest Journal - 50th & Bryant: Whole Sum Kitchen - full story